Saturday, April 3, 2010
Easter Dinner
My menu for Easter dinner
Appetizers:
Crab Dip
Spinach Dip
Main Course:
Ham
Corn Salad
Potato Salad - MIL bringing
Roasted Asparagus
Rolls
Dessert:
MIL is bringing dessert
No comments:
Post a Comment
‹
›
Home
View web version
No comments:
Post a Comment