Menu Monday

I feel like I have hardly cooked lately except for on Thanksgiving.  Last week we ate food that I had froze previously and left over Thanksgiving food.  I made shepherd's pie out of Thanksgiving leftovers that turned out AMAZING! I loved it with turkey instead of ground meat.

Here is what we will be eating this week.

1. Skinny Chicken Enchiladas

2. Cuban Pork Chops & Cilantro Rice

3. Vietnamese Shaking Beef

4. Apple Sausage and Fried Potatoes

I am using some recipes from Skinnytaste.com. I love the recipe on the blog because they have the calorie count. I then know exactly what to plan for the day calories wise. It also takes out all the manual calculating for me.