I am cooking Easter dinner on Sunday. My father in law recently brought us 50 pounds of potatoes. I have been trying to figure out how to use these potatoes, so they don't go bad. I decided to make a potato bar for Easter. I am going to make bake potatoes and mash potatoes with various toppings. Bacon, cheese, green onions, sour cream, and I am not sure what else yet.
Our menu will have:
Ham
Potato Bar
Salad
MIL is bringing a salad & deviled eggs
I can't wait for the yummy potatoes!
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