Saturday, June 4, 2011

Another recipe.....

I feel like the blog lately has all about food or random things.  I am going to work on other projects soon.  I am getting a little sick of just seeing food on the blog...however we have been eating some amazing FOOD!  I made Brussels sprouts, apples & bacon for dinner the other night.  Follow the instructions when cooking the food.  Do not cook the apples & Brussels sprouts at the same time.  The apples get very soggy. ugh!  Art just looked at the picture & said oh that was delicious!  I think it was a hit kids. :)

Brussels sprout, apple & bacon


* 3 slices bacon, cut into 1/2-inch pieces

*4 pints Brussels sprouts, ends trimmed and halved

*Coarse salt and ground pepper

*1 apple, cored and cut into 1/4-inch slices, each slice halved crosswise

*2 teaspoons red-wine vinegar

Preheat oven to 425 degrees. Arrange bacon in a single layer on a large rimmed baking sheet. Bake until browned, 10 minutes. Add Brussels sprouts in a single layer; sprinkle with salt and pepper. Roast until they begin to brown, about 15 minutes.

Remove from oven, and toss in apple. Return to oven; roast until Brussels sprouts are browned and tender and apple has softened, 10 to 15 minutes.

Toss vegetables with vinegar, and serve immediately.


Mindie Hilton said...

love the title of your blog.

I would love for you to link it up to my party that is running now. Any linky goes.

Come strut your stuff.

Mindie Hilton said...

Thank you for linking up to Bacon Time. For the first party it was a huge success with over 300 links. I am going to have a special give away next week just for linkers. I would love it if you would grab the party button or add a link back to the party for for your blog. Thanks again.